As most guinea pigs love eating herbs, it is essential that you know which are safe. Also make sure that they receive smaller doses to prevent weight gain or sickness.
Basil is a healthy herb that many guinea pigs love, yet due to its high calcium content it should only be offered several times weekly.
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Cilantro
Herbs play an essential part of guinea pig diets, providing vitamins A, C, K, potassium, calcium, iron magnesium and phosphorus as well as providing fiber sources that flush toxins out of the body.
Herbs can make an exciting and flavorful addition to a guinea pig’s diet if given in moderation and given regularly. As every animal is different and has unique preferences, it is best to experiment with various herbs until your pet finds one they especially enjoys.
Cilantro is an herb you should introduce gradually to your guinea pig for its soothing, refreshing taste and to fulfill their vitamin needs. Specifically, it contains A, C, E, and K – providing valuable health benefits!
However, it’s important to keep in mind that cilantro contains high concentrations of calcium and oxalic acid that should only be given in small doses. As such, start slowly giving out some stems at a time while monitoring for white pee stains that indicate overfeeding on this herb.
Lavender
Herbs are an integral part of your pet guinea pig’s diet and provide essential vitamins, minerals, and nutrients. Unfortunately, however, some herbs can be toxic to them.
Herbs high in calcium should not be given frequently, as these can lead to bladder and kidney stones as well as erosion of your pet guinea pig’s teeth over time.
Cilantro or coriander is an ideal treat to offer to guinea pigs as it tastes delicious while remaining safe to consume. 10-20 sprigs should be provided several times every week but you should avoid giving it to pregnant and injured guinea pigs as this could potentially harm them.
Rosemary is another safe and nutritious herb your guinea pig can enjoy in moderation, boasting tons of vitamin C, iron, and calcium content.
Thyme
Thyme, an herb from the mint family, is an ideal food choice for guinea pigs as it offers vitamin A, C, K, potassium, calcium, iron and folate in its low calorie composition.
Reducing bladder and kidney stone formation. Low in oxalic acid than other herbs; less harmful to urinary tract health in guinea pigs.
Parsley (sometimes called Italian parsley or coriander) is another safe herb to feed to guinea pigs as an economical and calcium-rich treat, giving cavies something they need on an ongoing basis. Feed them two or three times every week!
Fennel is an herb rich in calcium and low in calories that should only be given sparingly to guinea pigs as treats. You can offer its feathery fronds or bulb as treats for their enjoyment.
Parsley
Herbs can make an excellent addition to a guinea pig’s diet, providing vital nutrition. But their consumption should be done so sparingly.
Herbs provide essential vitamins A, C and K as well as many minerals such as potassium, calcium, iron phosphorous magnesium manganese.
Some herbs such as mint and parsley can be fed safely to guinea pigs; these high calcium foods contain very little Vitamin C so should only be provided in limited amounts.
Oregano is another herb guinea pigs can safely consume, though care must be taken when giving it, as its excessive calcium content could lead to kidney or bladder stones in them.
Dandelions are safe for guinea pigs to consume as they contain Vitamin C that’s important for eyes and immune systems. You can offer small portions several times each week.
