Champion Petfoods Announces Two New Flavors and Revamps Three Old Recipes of ACANA Singles

Champion Petfoods recently added two new flavors and revised three existing recipes to its ACANA Singles line of biologically appropriate food, designed for sensitive dogs. These limited ingredient formulas contain single animal proteins for maximum efficiency.

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This food features only grass-fed lamb as its protein source, combined with sweet potatoes and apples to produce an irresistibly tasty food perfect for sensitive pups.

Contents

Lamb & Apple

Perfect for fussy canines, this recipe was carefully designed with protein from only one animal source (lamb), no grains ingredients and high-quality whole vegetables and fruits as its foundation. This low-glycemic diet features lamb meat meal, raw lamb liver and garbanzo beans; all low-glycemic options that support healthy digestion.

This recipe uses grass-fed lamb as the sole animal protein source, providing all essential amino acids without artificial additives. WholeLamb organs and cartilages have also been included to naturally provide glucosamine and chondroitin while dried brown kelp provides DHA/EPA.

This recipe incorporates regional fruits and vegetables, such as pears, apples and squash that are packed full of vitamins, minerals and antioxidants. Furthermore, this dish is free from grains, potatoes and tapioca while offering easy absorption through its chelated minerals.

Duck & Pear

Acana Singles Limited Ingredient Diet recipes provide protein from one animal source and are an ideal choice for fussy dogs. Each formula features up to 65% high-quality duck ingredients including raw duck and liver, then balanced out with healthy fruits, vegetables and fiber for balanced digestive health and immune support.

Acana’s Singles line of dog food is specially formulated to mirror your pet’s ancestral diet by including more meat than carbohydrates and starches. They use only premium animal ingredients that can easily digested by your pup while leaving out grains, potatoes and tapioca as well as vegetable proteins or synthetic additives – essential ingredients in their evolutionary diet!

These food and treat combos are designed with single animal proteins, then carefully freeze-dried to preserve freshness, nutrients and flavor. Formula-matched to Acana Singles dry food and made using regionally sourced ingredients; free from artificial preservatives they make an ideal training reward or anytime snack!

Beef & Pumpkin

Beef & Pumpkin offers a deliciously satisfying stew for those looking for something heartier, packed with protein. Made with 65% premium animal ingredients1, including raw beef and liver for protein-rich nutrition that helps satisfy picky eaters, it also features nutritious fruits, vegetables, whole grains – including fiber-rich whole pumpkin.

Responsibly-sourced beef provides the base of this hearty stew, while seasonal pumpkin and sweet potatoes add seasonal flair. Ground black pepper brings out its full spectrum of flavors while fragrant thyme sprigs add more of both taste and aroma to this delicious recipe.

The stew is then finished off with a layer of sliced vegetables such as butternut squash and carrots for a hearty vegetarian option, adding vivid hues that complement its overall aesthetic. Slow-cooked to create tender texture with deep flavors such as potassium, Vitamin A and C content; providing both visual pops as well as health benefits!

Turkey & Greens

This recipe makes an elegant alternative to pork with deliciously tender collard greens cooked in a delicious broth (known as pot likker in the South). Enjoy soul food at its finest!

An 8 quart pot can be used for this recipe by stirring together onions, garlic, sugar, pepper flakes and black pepper before adding turkey wings and chicken stock. Stir collard greens with vinegar until evenly mixed into the mix – even though it might seem that there won’t be room at first, as they wilt down they will eventually fit perfectly!

Cover and simmer for 1.5 to 2 hours until very tender and dark green in color. Serve garnished with lemon slices and salt as desired – enjoy!