Chicken finisher feed is the last-stage ration for meat chickens (broilers), fed from roughly the middle of the growing period until processing. It has a little less protein and a little more energy than starter or grower feed, which helps birds put on weight efficiently at the end of the grow-out.
When to Switch to Finisher
Timing depends on the breed. Fast-growing broilers typically move from starter to grower and then to finisher in the final few weeks before processing, while slower heritage breeds take longer. Check the feed bag or your hatchery’s guide, and change feeds gradually over a few days.
What Is in It
- Protein: usually lower than starter, often in the high teens percent, from soybean meal and similar sources.
- Energy: corn and other grains give calories for finishing weight.
- Vitamins and minerals: to support bone and muscle growth.
Always read the label. Some feeds contain a medication, such as a coccidiostat, and need a withdrawal period before slaughter. If you plan to eat the birds, use an appropriate feed and follow label directions exactly.
Finisher Is Not for Laying Hens
Laying hens need a layer feed with extra calcium once they start laying. Finisher feed does not have the calcium level layers need, and layer feed is not right for growing chicks. Match the feed to the bird’s age and purpose.
Feeding Tips
- Provide fresh, clean water at all times; birds drink more than they eat.
- Keep feed dry and stored in a sealed container to avoid mold and pests.
- Do not use leftover scratch grains as a main food; they dilute protein.
- Watch body condition and weight, and adjust with your local extension service if growth is slow.
For brand comparisons, see choosing Agway chicken feed and top chicken feeds on Amazon.
Bottom Line
Finisher feed is a short-term feed for meat birds near processing. Use the right feed for the bird, follow any withdrawal times on the label and keep water available.
Ask a poultry veterinarian or extension office if birds are sick or not growing as expected.
