High-Value Dog Treats

High-value treats are great ways to get a dog’s attention and reinforce behaviors you want them to learn, just make sure to use them sparingly as part of a balanced and complete diet for your pet.

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Made with skinless chicken in bite-size pieces, Lean Treats provide your pup with tasty snacks while being low in fat to promote weight management and ensure they remain at an ideal weight.

Contents

Sweet Potatoes

Sweet potatoes are an incredibly versatile and nutritional starchy vegetable. Packed full of fiber, vitamins, minerals and antioxidants – sweet potatoes offer endless potential in terms of food use!

Dietitian Amy Burkhart states that eating foods rich in both soluble and insoluble fiber helps keep the digestive tract functioning properly, according to registered dietician Amy Burkhart (8Trusted Source). Furthermore, eating high levels of fiber may lower cholesterol and facilitate regular bowel movements.

Sweet potatoes are rich in manganese, an essential mineral that promotes bone health and collagen production. A single cup of cooked sweet potatoes provides about 10% of your daily recommended value of manganese; steaming or boiling will maximize nutrition retention while decreasing nutritional losses like beta-carotene loss.

Salmon

Salmon is an excellent source of both protein and healthy fats, including the omega-3 fatty acids eicosapentaenic acid (EPA) and docosahexaenoic acid (DHA), while also providing selenium.

Some species of salmon reside exclusively in fresh water throughout their lives while anadromous ones, or “migratory fish”, migrate out to sea for maturation and reproduction. When they leave their streams of origin, their body chemistry changes to become osmoregulatory so they can live comfortably in salt water environments.

Dried salmon treats make an excellent low-cal, high-nutrition treat for dogs that is lean. Merrick Power Bites provide soft, chewy grain-free snacks which may be especially suitable for pets with food allergies or sensitivities.

Bananas

Bananas are part of the BRAT diet (Bananas, Rice, Applesauce and Toast), an easy-to-digest plan prescribed to those recovering from stomach infections. Bananas provide essential electrolytes like potassium that may have been lost through diarrhea and aid in healing of gut. Furthermore, bananas offer both insoluble and soluble fibre that may lower blood sugar and cholesterol levels respectively.

Banana peels contain various plant chemicals that have been utilized as natural insecticides and treatments for wounds and burns. Furthermore, banana peels contain magnesium which has been suggested as being helpful for bone health according to preliminary research studies.

Cooked less-ripe bananas offer resistant starch that acts like fiber to help regulate glucose levels and encourage regular bowel movements, according to some studies.

Vegetables

Vegetables make a wonderful low-cal snack that also offers vitamins and minerals from nature. Their fiber helps keep you full for hours, potentially aiding weight loss.

The vegetable food group includes dark green vegetables, red and orange vegetables, starchy vegetables and legumes such as peas and beans. When selecting vegetables as part of your daily meal plan, choose from among them to get all of the necessary vitamins and minerals.

Spare, lean, lank, gaunt and scrawny all refer to thinness caused by an absence of fat or muscle mass. This condition often results from abstaining from rich meals or suffering chronic illness; it could also be the result of rigorous exercise regimens or strict dieting regimes.

Cooked Lean Meat

Lean meats are protein-rich foods that help build and repair muscles and tissues while regulating body fluids and providing essential vitamins, such as iron, zinc, selenium and phosphorus.

Cooked meat can be considered “lean” if it contains no more than 10 grams of total fat, 4.5 grams of saturated fat and 95 milligrams of cholesterol per 3.5-ounce serving. Look for labels marked “lean” or “extra lean” to identify healthful cuts of meat.

Cook lean meats on the grill or by baking to prevent fatty flare-ups that could otherwise burn and dry out the meat. Seasoning it lightly with rosemary, sage or thyme can add extra flavor without increasing fat or salt intake.

Peanut Butter

Peanut butter is a pantry essential that offers heart-healthy fats and plant proteins for an afternoon snack or combined with fruits or whole-grain crackers/breads as a meal replacement.

Consume it sparingly to avoid overeating. Though packed with essential vitamins and nutrients, spinach can have high calorie counts so it’s important to limit how much you consume.

Look for natural peanut butter without added sugar and emulsifiers – some emulsifiers may alter the balance of gut microbiomes, leading to inflammation. We like Thrive Market’s option as it only includes one ingredient – peanuts! Additionally, its organic status means it’s sure to please.